Please use this identifier to cite or link to this item: https://dspace.univ-adrar.edu.dz/jspui/handle/123456789/1364
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dc.contributor.authorBOUTAYEBA, Faiçal
dc.date.accessioned2019-06-01T23:28:22Z
dc.date.available2019-06-01T23:28:22Z
dc.date.issued2007-11-19
dc.identifier.urihttp://www.univ-adrar.dz/:8080/xmlui/handle/123456789/1364
dc.descriptionConférences et colloques Internationaleen_US
dc.description.abstractEducation is closely related to food security. On one hand, food insecure children who are undernourished or malnourished cannot attend school especially in rural areas, and even they do so, it is difficult for them to succeed in developing their cognitive skills compared to peer. On the other hand, education is seen as a crucial key element to achieve food security. It is therefore important to focus on primary education, female education, higher education in agriculture and last and not least on informal education of family farmers.en_US
dc.description.sponsorshipUNIVERSITY OF AHMED DRAIA- ADRARen_US
dc.language.isoenen_US
dc.publisherAhmed Draia University - Adraren_US
dc.subjectالامن الغذائيen_US
dc.subjectundernourishmenten_US
dc.subjecteducationen_US
dc.subjectfood insecurityen_US
dc.subjectfood securityen_US
dc.subjectdeveloping worlden_US
dc.titleEducation and food securityen_US
dc.typeArticleen_US
Appears in Collections:الأمن الغذائي:الواقع والمأمول

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